Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Easy Asian Glazed Meatball It is one of my favorites food. This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Easy Asian Glazed Meatballs:

1. Prepare 1/2 cup of hoisin sauce (oyster sauce may be substituted)
2. You need 2 tbsp. of rice vinegar
3. Prepare 4 tsp of brown sugar
4. It’s 1 tsp of garlic powder
5. You need 1 tsp of Sriracha chili sauce
6. It’s 1/2 tsp of ground ginger
7. You need 1 package (12 ounces) of frozen fully cooked homestyle or Italian meatballs, thawed
8. Prepare of Optional Thinly sliced green onions and toasted sesame seeds for garnish

Step to make Easy Asian Glazed Meatballs:

1. In a large saucepan, mix the first 6 ingredients until blended. Add meatballs, stirring to coat; cook, covered, over medium-low heat until heated through, 12-15 minutes, stirring occasionally.
2. If desired, sprinkle with green onions and sesame seed Serve with rice.

So that’s going to wrap it up with this special food Easy Asian Glazed Meatball Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!