Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Roti - Indian Flatbread. one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Roti - Indian Flatbread:

1. You need 3 cup of whole wheat flour
2. It’s 1 tbsp of baking powder
3. It’s 1 1/2 tsp of salt
4. You need 3 tbsp of coconut oil
5. You need 1 cup of water

Step to make Roti - Indian Flatbread:

1. Mix all dry ingredients in a large mixing bowl.
2. Add coconut oil
3. Add one cup of water and mix with your hand. The dough should be slightly moist but not sticky. Add splashes of water slowly while mixing until no more dry wheat flour remains in mixing bowl. If the dough sticks to your hands, slowly add more wheat Knead together for a minute.
4. Cover mixing bowl with a wet cloth or paper towel and let sit for 10 minute
5. Divide dough into 12 equally sized ball Roll one flat while heating a heavy cast iron skillet. Tip Roll the dough into a long cylinder, use a butter knife to cut into three sections, then cut those in half and repeat to get 12 equal round
6. Cook on skillet for 1-2 minutes on both side

So that’s going to wrap it up with this special food Roti - Indian Flatbread. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!