Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Green Eggs Ham Breakfast Muffin It is one of my favorites . For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Green Eggs Ham Breakfast Muffins:

1. You need 1 package of frozen hashbrowns (defrosted)
2. It’s 1 lb of ground breakfast sausage (or diced ham)
3. You need 8 of eggs
4. It’s 1 cup of shredded cheese
5. You need 3 handfuls of baby spinach (blend in food processor or finely chop)
6. Prepare 3 tbsp of butter (melted)
7. You need 2 tbsp of milk
8. You need 1/4 tsp of salt
9. You need 1/4 tsp of pepper
10. Prepare of Mrs braggs herbs (optional)

Step to make Green Eggs Ham Breakfast Muffins:

1. Heat oven to 400. Spray muffin tin with olive oil.
2. Mix butter with hashbrowns and divide evenly between muffin tin Press hashbrowns down and up side Bake until slightly browned (15 min)
3. Brown sausage and divide on top of hashbrowns cup
4. Whisk eggs, milk, spinach, salt, pepper, 3/4 cup cheese seasoning Divide over muffin cup Sprinkle with remaining cheese.
5. Bake for 12-15

So that’s going to wrap it up with this exceptional food Green Eggs Ham Breakfast Muffin Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!