Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Green Eggs Ham Breakfast Muffin one of my favorites food. This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Green Eggs Ham Breakfast Muffins:

1. It’s 1 package of frozen hashbrowns (defrosted)
2. It’s 1 lb of ground breakfast sausage (or diced ham)
3. You need 8 of eggs
4. Prepare 1 cup of shredded cheese
5. You need 3 handfuls of baby spinach (blend in food processor or finely chop)
6. It’s 3 tbsp of butter (melted)
7. You need 2 tbsp of milk
8. It’s 1/4 tsp of salt
9. Prepare 1/4 tsp of pepper
10. Prepare of Mrs braggs herbs (optional)

Step to make Green Eggs Ham Breakfast Muffins:

1. Heat oven to 400. Spray muffin tin with olive oil.
2. Mix butter with hashbrowns and divide evenly between muffin tin Press hashbrowns down and up side Bake until slightly browned (15 min)
3. Brown sausage and divide on top of hashbrowns cup
4. Whisk eggs, milk, spinach, salt, pepper, 3/4 cup cheese seasoning Divide over muffin cup Sprinkle with remaining cheese.
5. Bake for 12-15

So that’s going to wrap it up with this special food Green Eggs Ham Breakfast Muffin Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!