Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Hearty Italian Style Beef Stew. It is one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Hearty Italian Style Beef Stew:

1. It’s 1.5 lbs of stewing beef, diced
2. It’s 3 of celery ribs, diced
3. Prepare 2 of medium/large carrots, diced
4. You need 1 of large onion, diced
5. You need 4 of garlic cloves, minced
6. It’s 230 g of cremini mushrooms, cut into quarters
7. It’s 1 can of cannellini beans, drained
8. Prepare 1 tbsp of tomato paste
9. You need 2 tsp of Italian seasoning
10. You need 1 tsp of dried oregano
11. You need 2 tsp of dried basil
12. It’s 2 of dried bay leaves
13. Prepare 1 cup of red wine
14. You need 1/2 cup of beef stock
15. You need 1.5 tbsp of flour or corn starch
16. It’s 1 of large can diced tomatoes
17. Prepare of Parsley, chopped (garnish, optional)
18. You need to taste of Salt and pepper
19. Prepare 3 tbsp of olive oil

Step to make Hearty Italian Style Beef Stew:

1. In a dutch oven or pot, heat oil and brown beef.
2. Once beef has been browned, add onion, garlic, carrots and celery. Cook until onions are translucent.
3. Add your tomato paste and stir together. Then add your flour or corn starch and your herbs, salt and pepper and stir
4. Add your red wine and cook all together until the wine has reduced to about half. Add your canned tomato, and beef stock. Stir and place lid on pot and let simmer on low for about 2 hr or until the beef is super tender and shreds when pulled with fork.
5. In the last 45 min add your mushrooms and your canned bean Stir and let cook for remaining 45 (Remember this is a thick stew, theres not supposed to be a ton of liquid)

So that’s going to wrap it up with this exceptional food Hearty Italian Style Beef Stew. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!