Recipe: Delicious Creamy Chicken fillet

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Creamy Chicken fillet

Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Creamy Chicken fillet. It is one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Creamy Chicken fillet:
  1. It’s of Chicken fillet
  2. It’s 2 of Chicken Breast (filleted or whole)
  3. You need 1 tsp of - Cayenne pepper
  4. It’s 1 tsp of - Ground black pepper
  5. You need 1/2 tsp of - Rosemary
  6. Prepare 1 1/2 tsp of - Salt
  7. It’s 1 tsp of - Garlic Powder
  8. It’s of Sauce
  9. Prepare 5 cloves of - Garlic
  10. It’s 1 1/2 tbsp of - Parmesan
  11. You need 1 cup of - All Purpose cream
  12. You need 1 tbsp of - Salted Butter/Margarine
  13. You need 1/2 tsp of - Dried Basil
  14. Prepare 3/4 cup of - Grated carrots
Step to make Creamy Chicken fillet:
  1. Prepare the filleted chicken breast by cutting it into 4 or 5 pieces in each fillet. The desired slices should not be too thick and approximately even in each face of the slices (so that it will be easier to fry it in both sides).
  2. Put the slices in a bowl or any container to mix the spices together with the chicken. Rub the salt in the fillet. Then add the remaining spices mentioned above. Make sure to mix it well. (This can also be prepared overnight and put it in the ref)
  3. Prepare a frying pan and put it on the stove at medium heat. When the pan is nicely heated, tone down the fire into low heat before pouring the oil of your choice. When the oil are heated up, you can start frying the seasoned chicken. Fry until each face of the fillet are golden brown.
  4. When you are half way thru cooking all the chicken, you can start preparing for making the sauce. Start by mincing the garlic clove Grate the carrots into medium size Get another pan to saute the garlic and grated carrot
  5. In medium heat, saute the garlic and carrots with the butter. When the carrots are half cook, tone down the fire into low heat then pour the All Purpose cream. Slowly and constantly stir the mixture to make sure that it wont be burned. Add a pinch of salt if needed. Let it cook until it shimmer. Then add the parmesan cheese while its hot and mix well.
  6. Prepare a plate of your choice to arrange it together. Put the chicken on the plate then pour the sauce into it (elegantly). Garnish it with dried Basil leave Then serve.

So that’s going to wrap it up with this special food Creamy Chicken fillet. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!