Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Italian Patty Melt. one of my favorites . This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients need to make Italian Patty Melt:

1. Prepare 2 slice of Italian bread
2. Prepare 4 oz of ground beef
3. Prepare 1 slice of pepperjack cheese
4. Prepare 1/8 cup of marinara
5. Prepare 1 tbsp of mayonaisse
6. You need 1 tbsp of grated parmesan cheese
7. You need 2 tsp of bread crumbs
8. Prepare 1 tsp of butter
9. Prepare 1/2 tsp of garlic powder
10. You need 1/4 tsp of thyme
11. Prepare 1/8 tbsp of basil
12. Prepare 1/8 tsp of onion powder

Step to make Italian Patty Melt:

1. Preheat oven to 400°F.
2. In mixing bowl, combine ground beef, parmesan cheese, mayonaisse, bread crumbs, basil, thyme, 1/2 the garlic powder, onion powder, and a pinch of salt and black pepper. Mix thoroughly.
3. Pack into oval patty, and place in frying pan over medium heat. Cover, flip as needed, and cook for 5-7 minutes until internal tempt reaches 150°F.
4. As beef is cooking, on perforated pan, butter bread slices and sprinkle with remaining garlic powder. On buttered side, cut slice of cheese in half and put on both side
5. When patty is cooked, set on one slice of bread. Cover patty with marinara, and top with over piece of bread.
6. Place sandwich in oven for 10-12 minute

So that’s going to wrap it up with this exceptional food Italian Patty Melt. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!