Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Beef and Vegetable Kebabs with Brown Rice. It is one of my favorites food. This time, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Beef and Vegetable Kebabs with Brown Rice:

1. You need 1/2 cup of brown rice, dry
2. You need 2 cups of water
3. It’s 4 ounces of top sirloin
4. It’s 4 TBSP of fat free Italian dressing
5. You need 1 of green pepper, cut into 4 wedges
6. Prepare 4 of cherry tomatoes
7. Prepare 1 of small onion, cut into 4 wedges
8. It’s 2 of wooden skewers, soaked in water for 30 minutes, or metal skewers

Step to make Beef and Vegetable Kebabs with Brown Rice:

1. In a saucepan over high heat, combine rice and
2. Bring to a boil. Reduce the heat to low, cover and simmer until the water is absorbed and the rice is tender, about 30 to 45 minute
3. Add more water if necessary to keep the rice from drying out. Transfer to a small bowl to keep warm.
4. Cut the meat into 4 equal portion Put the meat in a small bowl and pour Italian dressing over the top. Put in the refrigerator for at least 20 minutes to marinate, turning as needed.
5. Prepare a hot fire in a charcoal grill or heat a gas grill or a broiler. Away from the heat source, lightly coat the grill rack or broiler pan with cooking spray. Position the cooking rack 4-6 inches form the heat source.
6. Thread 2 cubes of meat, 2 green pepper pieces, 2 cherry tomatoes and 2 onion wedges onto each skewer. Place the kebabs on the grill rack or broiler pan. Grill or broil the kebabs for about 5-10 minutes, turning as needed.
7. Divide the rice onto individual plate Top with 1 kebab and serve immediately.

So that’s going to wrap it up with this special food Beef and Vegetable Kebabs with Brown Rice. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!