Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Double Fudge Brownie one of my favorites recipe This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Double Fudge Brownies:

1. It’s 1/2 cup of butter
2. You need 1 cup of white sugar
3. Prepare 2 of eggs
4. You need 1 tsp of vanilla extract
5. It’s 1/3 cup of unsweetened cocoa powder
6. You need 1/2 cup of all purpose flour
7. It’s 1/4 tsp of salt
8. It’s 1/4 tsp of baking powder

Step to make Double Fudge Brownies:

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
2. In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
3. Bake in preheated oven for 25 to 30 minute Do not overcook.
4. To Make Frosting Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners sugar. Stir until smooth. Frost brownies while they are still warm.

So that’s going to wrap it up with this special food Double Fudge Brownie Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!