Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Refreshing Marinated Japanese Leek It is one of my favorites food. This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Refreshing Marinated Japanese Leeks:

1. Prepare 1 of Japanese leek
2. Prepare 1 tbsp of ☆ Olive oil
3. It’s 2 tbsp of ☆ Ponzu
4. It’s 1 tbsp of ☆ Lemon juice
5. Prepare 1 of ☆ Seasoned salt (like Krazy Salt)

Step to make Refreshing Marinated Japanese Leeks:

1. Blend together the ☆ ingredients in a plastic container or similar.
2. Chop the Japanese leek into 4 cm lengths, and using a knife, score the back and front.
3. Sauté the leeks in a frying pan over medium-high heat with a small amount of olive oil (not listed). Sauté the other side once its nicely browned on one side.
4. Reduce the heat to low, cover with a lid, and steam cook. Once cooked through, soak the leeks in the marinade from Step 1 overnight. Chill for over 30 minutes in the refrigerator, then serve.

So that’s going to wrap it up with this exceptional food Refreshing Marinated Japanese Leek Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!