Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options). It is one of my favorites recipe For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):

1. You need of Butter (Use Margarine or Coconut Oil for dairy-free option)
2. Prepare of Brown Sugar (packed) (Use Splenda or Stevia to reduce sugar)
3. It’s of Vanilla
4. It’s of Quick Oats
5. It’s of Semi-sweet Chocolate Chips (Use Sugar-Free Chocolate Chips to reduce sugar)
6. Prepare of Peanut Butter

Step to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):

1. Melt butter in pan over low heat
2. Stir in Brown Sugar and Vanilla
3. Mix in Oats and allow to cook 2-3 minutes
4. Press half the mixture into a greased 9x9 inch pan
5. Melt Chocolate Chips and Peanut Butter. Stir well.
6. Pour chocolate mixture over the pressed oats and spread evenly.
7. Crumble the remaining oats over the chocolate layer.
8. Cover and refrigerate a minimum of 2-3 hours to set.
9. Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.)
10. Enjoy!

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