Recipe: Appetizing My Grilling Spot Chicken Brochettes

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My Grilling Spot Chicken Brochettes

Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, My Grilling Spot Chicken Brochette one of my favorites food. This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make My Grilling Spot Chicken Brochettes:
  1. Prepare 1 of Red Bell Pepper
  2. Prepare 2 of Red Onions
  3. You need 1 of Chicken Breast
  4. Prepare 2 Oz. of Yellow Curry
  5. It’s 2 Oz. of White Pepper
  6. It’s 2 Oz. of Spicy Paprika
  7. It’s 2 Oz. of Bell Pepper Powder
  8. You need 2 Oz. of Cardamom
  9. It’s 2 Oz. of Turmeric
  10. You need To Taste of Salt
Step to make My Grilling Spot Chicken Brochettes:
  1. Wash the Red Onions and Bell Peppers with plenty of
  2. Cut the Onions and Peppers in one inch squares (when possible). You want to keep the size of the pieces even.
  3. Cut off the Chicken Breast fat and throw it away. You want to have your chicken as clean as possible.
  4. Wash the Chicken Breast with plenty of water and cut it in dices as shown in the picture.
  5. Take the spices and mix them.
  6. Pour the mix ovr the Chicken Breast dice
  7. Mix everything together. Let it rest inside the fridge for at least 30 The ideal time is 2 hour
  8. Stick the veggies and the seasoned Chicken Breast as shown in the picture It is better to use flat wooden sticks, I used round ones but they do not fix the ingredients as well a the other one
  9. Place the brochettes over the grill at medium heat. Grill the brochettes 8 min on each side until the Chicken is well done. Do not over grill it because it will dry.
  10. Serve and enjoy!

So that’s going to wrap it up with this exceptional food My Grilling Spot Chicken Brochette Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!