Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Perfect Japanese white rice 🍚. It is one of my favorites food. This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Perfect Japanese white rice 🍚:

1. Prepare 1 cup (200 ml) of Water
2. Prepare 150 g of Japanese white rice

Step to make Perfect Japanese white rice 🍚:

1. Rinse the rice couple times until the water is clear
2. Add in If you don’t have a measure, stick your finger and have the water around 1cm above the rice
3. Boil the water on high heat until it starts bubbling (3 min)
4. Continue boiling under medium heat until there is no water left. (Approx. 10min)The key is to keep the lid on as much as possible!
5. Once you stop the stove, mix the rice, then put a table cloth between the lid and the pan and let it sit and steam for another 10min
6. You will be tempted to eat straight away but this last step is important!

So that’s going to wrap it up with this exceptional food Perfect Japanese white rice 🍚. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!