Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Creamy and Easy Carbonara. one of my favorites food. For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Creamy and Easy Carbonara:

1. You need 70 ml of Fresh cream
2. You need 70 ml of Milk
3. You need 1 of Egg
4. You need 1 of Mushroom
5. Prepare 1 piece of garlic
6. It’s of Olive Oil
7. You need 30 g of Bacon

Step to make Creamy and Easy Carbonara:

1. Boil a generous quantity of water and add some salt. Then put pasta into boiling
2. Stir an egg in a bowl. Then add milk and fresh milk, stir well.
3. Cut mushroom into bite-size. Garlic should be shredded.
4. Pour olive oil to pan. After it warmed, stir-fry the garlic.
5. Put mushroom and bacon into pan until color changed. (You must feel delicious smell even at this point…)
6. After pasta boiled enough, keep 2 spoon of boiled Then drain the pasta in a colander.
7. Put 2 spoon of boiled water and boiled pasta into pan, stir with mushroom and bacon. (Boiled water helps not to tangle pasta.)
8. Pour 2 which is mixed source into the pan and stir gently with weak fire for about a couple of minute Stir and keep your eyes on it to avoid lump
9. Ready to serve )

So that’s going to wrap it up with this special food Creamy and Easy Carbonara. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!