Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Italian Vinaigrette. It is one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Italian Vinaigrette:

1. Prepare 1 teaspoon of dried basil
2. Prepare 1 teaspoon of dried oregano
3. You need 1/4 teaspoon of sugar
4. You need 1 of little less than 1/2 teaspoon kosher salt
5. It’s 1/8 teaspoon of black pepper
6. You need 1 clove of garlic, crushed (I take the clove out when I get the desired intensity of garlic flavor)
7. Prepare 1 teaspoon of minced shallots (but minced onion also works in a pinch)
8. You need 3 Tablespoons of red wine vinegar (but you could also use white wine or regular white vinegar)
9. It’s 1 Tablespoon of water
10. You need 2-3 Tablespoons of olive oil

Step to make Italian Vinaigrette:

1. Mix all ingredients except oil first, and stir until ALL the salt and sugar are dissolved, and then adjust the seasoning before adding the oil. A little more sugar if the vinegars too acidic, a little more salt if needed - because its hard to taste through the oil.
2. Add oil and remember to give it all a good stir just before dressing so you get an even distribution of oil and vinegar in your
3. Enjoy!

So that’s going to wrap it up with this exceptional food Italian Vinaigrette. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!