Recipe: Yummy Easy Creamy Chicken Ziti Bake

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Easy Creamy Chicken Ziti Bake

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Easy Creamy Chicken Ziti Bake. one of my favorites food. For mine, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Easy Creamy Chicken Ziti Bake:
  1. You need 16 oz of Ziti or Penne Pasta
  2. It’s 2 large of Chicken Breasts (cooked)
  3. You need 20 oz of Creamy Alfredo sauce
  4. Prepare 8 oz of (1 container) Sour Cream
  5. It’s 7 oz of (1/2 container) Ricotta Cheese
  6. Prepare 2 large of Eggs, lightly beaten
  7. Prepare 1/4 cup of Grated Parmesan Cheese
  8. It’s 1 1/2 cup of Mozzarella Cheese
  9. It’s 1 tsp of Salt
  10. You need 1 of as needed Herbs
Step to make Easy Creamy Chicken Ziti Bake:
  1. Cook chicken breasts thoroughly in a skillet with oil, salt and pepper.
  2. Cook ziti according to package; drain and return to pot
  3. Stir together Alfredo, salt and sour cream; toss with cooked pasta until evenly coated.
  4. Spoon half of the pasta mixture into a lightly greased 13 x 9 inch baking dish.
  5. Stir together ricotta, eggs, Parmesan and mozzarella. Spread evenly over pasta mixture in dish.
  6. Spoon remaining pasta mixture evenly over ricotta cheese layer.
  7. Slice up cooked chicken breasts and cover top pasta layer with the chicken slice
  8. Sprinkle top of entire dish with mozzarella cheese, as desired. ( I put ALOT of cheese on top)
  9. Put a dash of salt and pepper or Italian herbs over the entire dish, for added flavor.
  10. Bake at 350 for 30 minutes, or until bubbly. I broiled the dish for the last 2 minutes to give it that perfectly baked golden look.
  11. ENJOY!

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