Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Peanut Butter Texas Sheet Cake. It is one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Peanut Butter Texas Sheet Cake:

1. Prepare of For the cake
2. You need 2 cups of sugar
3. It’s 2 cups of flour
4. Prepare 2 of large eggs
5. Prepare 1 tsp of baking soda
6. You need 1 cup of sour cream
7. It’s 2/3 cup of creamy peanut butter
8. It’s 1 cup of butter
9. Prepare 1 cup of water
10. You need of For the Frosting
11. Prepare 1/2 cup of butter
12. You need 2/3 cup of creamy peanut butter
13. It’s 6 tablespoons of milk
14. You need 2 1/2 cups of powdered sugar
15. It’s 1 teaspoon of vanilla

Step to make Peanut Butter Texas Sheet Cake:

1. Preheat oven to 400 degree
2. For the cake, in a medium bowl combine the sugar and In a large bowl mix the eggs, baking soda and sour cream. Set aside. In a small saucepan combine peanut butter, butter, and Bring to a boil. Stir the boiled mixture into the flour mixture, slowly add to sour cream mixture. Mix well. Pour into lightly greased 15 x 10 inch sheet or jelly roll pan.
3. Bake 20 minutes or until toothpick inserted in the center comes out clean.
4. For the frosting,while cake is baking, combine the butter,peanut butter and milk in a saucepan. Bring to a boil stirring constantly. Add powdered sugar and mix well. Stir in vanilla. Frosting will be thick. (I sometimes have to add another splash of milk) Pour and spread over cake while both are still warm.

So that’s going to wrap it up with this exceptional food Peanut Butter Texas Sheet Cake. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!