Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Crock Pot Beef Strognoff. It is one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Crock Pot Beef Strognoff:

1. Prepare 1 can of cream of mushroom soup
2. It’s 1 1/2 cup of sour cream
3. Prepare 1 1/3 cup of milk
4. You need 1 tsp of butter
5. Prepare 1 can of mushroom, drained
6. It’s 1 tbsp of black pepper
7. Prepare 1 of salt to taste
8. You need 2 lb of ribeye beef cut into strips
9. It’s 1 of onion cropped
10. Prepare 1 1/2 cup of wide egg noodles

Step to make Crock Pot Beef Strognoff:

1. Combine cream of mushroom soup, sour cream, milk, butter, mushrooms, salt pepper into the crock pot heat up on high.
2. Sautee the seasoned (using whatever kind of season you desire) ribeye beef strips in a tablespoon of oil
3. Combine the steak with the strognoff sauce in the crock pot let simmer for 2 hours
4. Cook noodles in salted water for 2 minutes drain add to crock pot. Let it simmer all together until noodles are done
5. Serve Enjoy

So that’s going to wrap it up with this exceptional food Crock Pot Beef Strognoff. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!