Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Creamy Italian sausage pasta sauce. one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Creamy Italian sausage pasta sauce:

1. Prepare 2-3 links of Italian sausage, raw
2. It’s of Large bunch kale, hand shredded into bite size pieces
3. Prepare to taste of Sun dried tomatoes, sliced
4. It’s 1 container of fresh mushrooms, sliced
5. It’s 2 (14 oz) of jars alfredo sauce
6. Prepare to taste of Italian seasoning
7. You need to taste of Salt pepper
8. Prepare of Olive oil

Step to make Creamy Italian sausage pasta sauce:

1. Heat 1-2 tbsp olive oil in large pan on medium heat.
2. Push Italian sausage from casing into pan. Discard casing. Add sun dried tomatoe Cook until meat is browned.
3. Add mushrooms and kale and cook until tender.
4. Add as much or as little Italian seasoning and salt pepper as you like. Stirring to combine.
5. Add alfredo sauce, stir to combine, turn heat to low and let simmer long enough for flavors to combine (usually a couple minutes).
6. Add to favorite pasta and viola!

So that’s going to wrap it up with this special food Creamy Italian sausage pasta sauce. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!