Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Sweet and Salty Chicken Wing and Burdock Root. It is one of my favorites recipe For mine, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Sweet and Salty Chicken Wing and Burdock Root:

1. You need 5 of to 6 □ Chicken wings - the midsection and tip
2. You need 1 of Salt
3. Prepare 1 of Sake
4. You need 1 of □ Burdock root
5. You need 200 ml of □ Chicken stock
6. You need 1 tbsp of ☆ Soy sauce
7. You need 2 tbsp of ☆Mirin
8. It’s 1 tbsp of ☆ Honey
9. Prepare 1 tbsp of Vegetable oil

Step to make Sweet and Salty Chicken Wing and Burdock Root:

1. Scrape the dirt off the burdock root with the back of a knife, cut up roughly and soak in water for about 5 minute Drain.
2. Season the chicken wings with salt and pepper.
3. Heat some oil in a frying pan and fry the wings skin side first over medium heat. When browned turn over and cook the other side.
4. Add the burdock root and stir fry quickly.
5. Add the ingredients marked ☆ (chicken stock, soy sauce, mirin, honey) and mix well. Put a lid on and simmer over medium heat for 15 minute
6. When the liquid has reduced by half, turn off the heat. Leave with the lid on until cooled to let the flavors really soak in. Done!

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