Recipe: Delicious Baked Ziti (with kale)

Recipes Baked

Baked Ziti (with kale)

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Baked Ziti (with kale). It is one of my favorites recipe This time, I will make it a little bit unique. This will be really deliciou

The Ingredients need to make Baked Ziti (with kale):
  1. Prepare 12 of oz. Ziti, cooked al dente
  2. Prepare 1 of bunch Kale, boiled and squeezed dry
  3. Prepare 1 of lb. ground Beef
  4. It’s 1 of large Onion, chopped fine
  5. You need 3 of cloves Garlic, minced
  6. You need 1 of 26 oz. Spaghetti sauce
  7. You need 1 of can diced Tomatoes, drained
  8. It’s 1 of tbl. Sugar
  9. You need 1 of tsp. pepper and garlic salt, each
  10. Prepare 1 of tbl. Oregano
  11. Prepare 32 of oz. Ricotta
  12. Prepare 8 of oz shredded Motzarella
  13. Prepare 8 of oz Asiago or Parm, shredded
  14. It’s 8 of oz Provolone, sliced
Step to make Baked Ziti (with kale):
  1. Brown beef with onion and garlic, drain.
  2. Mix tomato products and spices, add meat.
  3. Mix cheeses (except provalone) and kale.
  4. Place 1 cup tomato mix in bottom of large pan. Add 1/2 of ziti. Add 1/2 cheese mixture.
  5. Repeat, topping with sauce.
  6. Cover with provolone cheese.
  7. Bake 375 until bubbly and brown. About 35 min
  8. Let stand 10 min and serve.

So that’s going to wrap it up with this exceptional food Baked Ziti (with kale). Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!