Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Italian hoagie dip #mycookbook. one of my favorites . For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

ITALIAN HOAGIE DIP — Your favorite Italian sub sandwich fixings, chopped and served dip-style with crusty baguette slice With summer right around the corner, youre going to need a great dish to take. Italian Hoagie Dip has all of the same delicious flavors as everyones favorite sandwich - but served as a dip!

This Hoagie Dip is one of my favorite easy appetizer recipes and its one of my familys favorite appetizer Whats in Italian Hoagie Dip: One of the best parts of this dip, and hoagies in general, is that you choose the ingredient It all depends on what you like and have on hand.

The Ingredients needed to make Italian hoagie dip

#mycookbook:

1. Prepare 1 of Onion diced
2. You need 1/2 cup of Sliced Hot Banana Peppers
3. Prepare 1/2 head of Iceberg Lettuce
4. You need half of Cherry tomatoes cut in
5. Prepare of Lunch meat turkey cut in small bite size squares
6. You need of Lunch meat ham cut in small bite size squares
7. Prepare of Salami cut in bite size (sandwich slice salami should be by the pepperoni in the store)
8. Prepare of Pepperoni cut in bite size
9. Prepare of Provelone Cheese cut in bite size
10. It’s 1/2 cup of Olive Oil Mayo
11. Prepare 2 tablespoon of Italian seasoning

Your friends will be begging for the recipe! ▼ ▼ ▼ GET THE RECIPE ▼ ▼ ▼ RECIPE. This Italian Hoagie Dip Recipe tastes just like an actual Italian hoagie! Plus it can be made quickly and the day ahead! Italian Hoagie Dip is the perfect appetizer to feed a crowd!

Step to make Italian hoagie dip

#mycookbook:

1. Chop the Onion, Banana Peppers, Tomato, and Iceberg into a small dice. Put into a bowl and set aside.
2. Chop the Deli Meats and Cheese into small squares/pieces and add into the bowl. Add the rest of the ingredients and stir.(Time consuming)
3. I like to but this in a sub bun or could use hot dog bun.. this is a dip and is normally served in a bread bowl or in a bowl with bread 🥖 on the side or with crackers
4. Notes- I don’t Measure any ingredients, I make every to taste, and use about 1/2 a pack each of the lunch meats and about half a pack of pepperoni and whatever Hard salami slices I have on hand. I make a lot of this because iam feeding a lot of people and boys on top of that. I leave the onion out And banana peppers I have a few Picky eater This takes some time to make because of cutting everything into small bite size but is well worth it.(I do put banana peppers on my sub)
5. I go light on the mayonnaise just enough to coat everything an taste test as I go, can make as wet or dry as you like and a few shakes of Italian dry seasoning
6. I like to put this in a lock and lock container. (Sometimes I will use all the pack of lunch meat, just depends on what iam using it for and who’s eating it. The thing that takes the longest is breaking up all the little squares and putting them in a dish

Three different kinds of meat, lots of veggies, chunks of cheese and dressing make this an irresistible dip that everyone will love! Be the first to review this recipe. If you are making this more than a few hours in advance do not add until closer to when you will be eating the dip (will be too soggy). How to make Italian Hoagie Dip Mary Alices Hoagie Dip. Hoagie Dip tastes just like a sub sandwich from Subway but in dip form.

So that’s going to wrap it up with this exceptional food Italian hoagie dip #mycookbook. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!