Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Italian Meatloaf My Way. It is one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients needed to make Italian Meatloaf My Way:

1. Prepare 1 1/2 lb of 90% ground beef (I prefer 90% because its lean and theres enough fat in the sausage)
2. It’s 1 lb of ground Italian sausage
3. You need 1 of egg
4. It’s 2/3 cup of plain bread crumbs
5. Prepare 2 tbsp of tomato paste
6. You need 1/2 cup of onion chopped very fine
7. Prepare 1/2 cup of milk
8. You need 1/2 cup of parmesan cheese ( I prefer a good quality )
9. It’s 2 tbsp of Italian seasoning
10. You need 2 tsp of chopped garlic
11. You need to taste of fresh cracked pepper and sea salt (I rarely measure these two!!)
12. It’s 1/2 cup of condensed tomato soup mixed with two tablespoons water and 1 tsp Italian seasoning.

Step to make Italian Meatloaf My Way:

1. Place beef and sausage in a large bowl. Mix all remaining ingredients except last one(thats the topping). Crumble mixture into meat and mix in very well….I use my hand…get in there!!
2. At this point I allow the meat to chill in the fridge for an hr or two but if time doesnt allow, form into a loaf in either a meatloaf pan or 9x13 pan.
3. Bake at 350F for 45-60 minute Remove from oven and pour tomato soup mixture on top. Return to oven for another 5-10 minute

So that’s going to wrap it up with this special food Italian Meatloaf My Way. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!