Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Boston Baked Beandog one of my favorites recipe This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Boston Baked Beandogs:

1. You need 2 pound of beef hotdogs
2. It’s 29 ounces of canned sauerkraut
3. It’s 1 pint of Boston baked beans see my recipe
4. It’s 16 slices of hotdog buns
5. Prepare To taste of dijon mustard
6. It’s To taste of Heinz tomato ketchup
7. You need To taste of mayonnaise

Step to make Boston Baked Beandogs:

1. Cook the hotdogs and sauerkraut together in a pot.
2. Add to the buns, mayonnaise, mustard, ketchup, sauerkraut, and hotdog
3. Add beans on top, hot or cold, and serve. I hope you enjoy!!!!

So that’s going to wrap it up with this special food Boston Baked Beandog Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!