Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Baked Brie With Bourbon Cranberry Sauce. It is one of my favorites . This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Baked Brie With Bourbon Cranberry Sauce:

1. You need 20 oz of Baby Brie
2. Prepare 3 tbsp of Butter
3. Prepare 3 tbsp of Brown Sugar
4. Prepare 1 1/2 oz of Bourbon
5. Prepare 1/3 cup of Dried and Sweet Cranberries
6. Prepare 1 box of Glutino Brand, gluten free crackers original
7. You need 1 box of Water Crackers
8. You need 1 box of Wheat Thins

Step to make Baked Brie With Bourbon Cranberry Sauce:

1. Preheat oven to 350°
2. Unwrap Baby Brie. Using a fork pierce the entire brie throughly. Put Baby Brie on any flat oven safe dish.
3. In a small saucepan melt 3 tbs butter over low/medium heat. Once it bubbles add the 3 tbs Brown Sugar, stir constantly until melted and no clumps appear. Add 1 1/2 ounce Bourbon light with long lighter, allow flame to extinguish naturally stirring mixture. Final step add 1/3 cup Dried Sweet Cranberries, stirring for 1 minute.
4. Pour hot bourbon sauce over Baby Brie. Put into oven.
5. On 350° Bake for 12-15 minutes keeping a close eye on the brie. Once the top is bubbling and some of the Brie is oozing out this delicious appetizer is ready for your enjoyment. A true crowd pleaser.
6. Enjoy alongside with your preference between the water crackers, gluten free crackers (which are amazing), or wheat thin All 3 make great accompaniments to this Brie dish. Also to avoid crackers breaking use a small butter knife for your assistance…. ENJOY <3

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