
Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Pasta Beef Casserole. It is one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou
The Ingredients need to make Pasta Beef Casserole:
- You need of beef
- Prepare of chopped garlic
- You need of ricotta cheese
- It’s of cheddar
- Prepare of corn
- Prepare of egg noodles
- Prepare of pasta sauce
- Prepare of onion
Step to make Pasta Beef Casserole:
- preheat oven to 350Fº
- Season beef using seasoning salt, salt, pepper, and table salt ( Dash). Adobo is a good sub for seasoning salt.
- In a skillet, cook beef until brown, drain.
- Cook the egg noodles by their instructions, drain.
- Place can of corn in smaller pot, cook just beyond crunchy.
- Lightly sautee the onions with a little olive oil, then add the garlic once the onions are nearly done.
- In a medium sized baking pan (9x9 in. or so as this will feed 4-6), layer half of the noodles, ricotta, corn, beef, onions, and a 1/3 cup of the shredded cheddar cheese then cover with 1/2 of the pasta..
- Repeat process for final layer then cover the pasta with the rest of cheddar cheese.
- Place aluminum foil over baking pan then place it in the oven for 25-30 then remove foil and let it cook for another 5-10 or until the cheddar browns
So that’s going to wrap it up with this special food Pasta Beef Casserole. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!