Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Pasta Beef Casserole. It is one of my favorites food. This time, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Pasta Beef Casserole:

1. It’s 1 lb of beef
2. Prepare 2 tbsp of chopped garlic
3. It’s 5 oz of ricotta cheese
4. You need 2 cup of cheddar
5. You need 1 can of corn
6. Prepare 3 cup of egg noodles
7. Prepare 16 oz of pasta sauce
8. It’s 1/3 of onion

Step to make Pasta Beef Casserole:

1. preheat oven to 350Fº
2. Season beef using seasoning salt, salt, pepper, and table salt ( Dash). Adobo is a good sub for seasoning salt.
3. In a skillet, cook beef until brown, drain.
4. Cook the egg noodles by their instructions, drain.
5. Place can of corn in smaller pot, cook just beyond crunchy.
6. Lightly sautee the onions with a little olive oil, then add the garlic once the onions are nearly done.
7. In a medium sized baking pan (9x9 in. or so as this will feed 4-6), layer half of the noodles, ricotta, corn, beef, onions, and a 1/3 cup of the shredded cheddar cheese then cover with 1/2 of the pasta..
8. Repeat process for final layer then cover the pasta with the rest of cheddar cheese.
9. Place aluminum foil over baking pan then place it in the oven for 25-30 then remove foil and let it cook for another 5-10 or until the cheddar browns

So that’s going to wrap it up with this special food Pasta Beef Casserole. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!