Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Easy Pasta Carbonara. one of my favorites food. This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Easy Pasta Carbonara:

1. It’s of of a 12 Oz pkg of uncooked turkey bacon
2. You need of small to medium onion
3. Prepare of garlic cloves
4. Prepare of crushed red pepper flakes (optional)
5. You need of bow tie pasta
6. Prepare of unsalted chicken stock
7. Prepare of fat free evaporated milk
8. You need of fresh parmesan cheese
9. Prepare of reduced fat cream cheese softened
10. You need of frozen peas thawed

Step to make Easy Pasta Carbonara:

1. Stack bacon and cut in half lengthwise. Then cut cross wise into 1 inch piece
2. Cook bacon in a 12 inch skillet over medium heat 4 to 5 minutes or until browned. While this cooks finely chop your onion and garlic.
3. Add onion, garlic chopped fine or pressed, and optional pepper flakes to skillet. Cook another 3-4 minutes or until onion is tender.
4. Add stock, evaporated milk, and pasta then stir together. Cover and bring to a simmer. Simmer 12-14 minutes or until pasta is still a little firm. Stir occasionally
5. Remove skillet from heat and stir in cream cheese, grated parmesan and thawed peas
6. Let stand, covered for 5 minutes or until sauce is thick and creamy.

So that’s going to wrap it up with this special food Easy Pasta Carbonara. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!