Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Meat Lovers Potato O’Brian Breakfast Casserole 🥘. one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Meat Lovers Potato O’Brian Breakfast Casserole 🥘:

1. You need 2 packages of frozen hash browns, Potatoes O’Brien style (28 ounce), slightly thawed
2. It’s 1 pound (16 ounce) of bulk pork sausage
3. It’s 1 package (8 ounce) of ham steak(cut into chunks)
4. You need 10 of eggs
5. It’s 1/8 teaspoon of black pepper
6. You need 1 tablespoon of Dijon mustard
7. You need 1 can (12 ounce) of evaporated milk
8. You need 2 cups of shredded sharp cheddar cheese
9. You need of Canola oil cooking spray

Step to make Meat Lovers Potato O’Brian Breakfast Casserole 🥘:

1. In a large pot sauté your bulk pork sausage until browned, breaking up into small chunk…….
2. Add into sausage your chunk ham steak, sauté until lightly browned, remove from heat…..
3. Now add in both packages of your Potatoes O’Brien, mix all well……
4. Transfer potato mixture to a lightly greased baking pan……
5. In a bowl whisk together eggs, black pepper, Dijon mustard and evaporated ….
6. Pour egg mixture over potato and meat mixture……
7. Top with your shredded cheddar cheese…….
8. Cover baking pan and refrigerate overnight……
9. The next day take out casserole and let sit for about 30-40 minutes before baking, then bake in a preheated 350 degree oven for 50-60 minutes, or until center of casserole is completely set……
10. Let stand for about 20 minutes before serving, then serve and enjoy 😉!!

So that’s going to wrap it up with this special food Meat Lovers Potato O’Brian Breakfast Casserole 🥘. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!