Recipe: Yummy Mike#39;s Chinese Hot And Sour Soup

Recipes Mikes

Mikes Chinese Hot And Sour Soup

Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Mikes Chinese Hot And Sour one of my favorites . This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Mikes Chinese Hot And Sour Soup:
  1. It’s of ● For The Hot Sour Soup
  2. You need 5 Cups of Chicken Or Beef Stock
  3. Prepare 1 1/2 Cups of Precooked Shreaded Chicken, Beef Or Pork [packed]
  4. It’s 1/4 Cup of Bamboo Shoots [drained - thin sliced]
  5. It’s 1/4 Cup of Water Chestnuts [drained - minced]
  6. You need 1/4 Cup of Shiitake Mushrooms [small chop - or, white brown]
  7. Prepare 6 oz of Firm Tofu [1/2 chop]
  8. It’s 2 tsp of Fine Minced Fresh Ginger
  9. Prepare 1 of [or 2 - your call] LG Eggs [beaten]
  10. It’s 2 tbsp of Rice Wine Vinegar
  11. Prepare 1 1/2 tbsp of Sriracha Chile Sauce
  12. You need 3 tbsp of Soy Sauce
  13. You need 1 tbsp of Brown Sugar
  14. It’s 1 tsp of Sesame Seed Oil
  15. You need 1/4 tsp of Chinese 5 Spice
  16. It’s 1/2 tsp of Red Pepper Flakes
  17. You need of ● For The Thickener
  18. It’s 2 tbsp of Corn Starch + 2 tbs Water [more if you want her more viscous]
  19. Prepare of ● For The Sides Garnishments
  20. It’s as needed of Fresh Chives [minced]
  21. It’s as needed of Fresh Cilantro Leaves
  22. You need as needed of Thai Chilies [fine minced - optional]
  23. You need as needed of Crispy Chow Mein Noodles
  24. You need as needed of Soy Sauce
  25. It’s as needed of Chile Sauce
  26. Prepare of ● For The Options
  27. It’s 1/8 Cup of Dried Roasted Nori [aka dried seaweed - rough chopped]
Step to make Mikes Chinese Hot And Sour Soup:
  1. Chop your veggie Heat everything in the Hot Sour Soup section for 20 minute Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. Shell thicken up quickly as she bubbles away. Add more corn starch and water if youd like her a bit thicker. ● P., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other picture
  2. Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
  3. For The Sides Garnishment Thai Chilies, fresh Cilantro leaves and chopped Chive
  4. Dried Roasted Nori. To taste. Definitely consider this addition!
  5. Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
  6. Top view.
  7. Serve Hot Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!

So that’s going to wrap it up with this exceptional food Mikes Chinese Hot And Sour Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!