Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Roast Chicken Leg. one of my favorites food. For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Roast Chicken Leg:

1. It’s 2 of chicken leg quarters
2. Prepare 2 of carrots
3. It’s 1 of potato
4. It’s Handful of asparagus
5. It’s 1 of onion
6. It’s 1 of green pepper
7. It’s 3 tbsp of butter
8. You need of Salt
9. You need of Black pepper
10. You need of Chilli flakes
11. Prepare of Rosemary
12. Prepare leaves of Bay

Step to make Roast Chicken Leg:

1. Preheat oven to 400°
2. Cut all vegetables to bite size
3. Put vegetables in a glass tray
4. Season vegetables with salt, pepper and rosemary
5. Salt and pepper well on both sides of the chicken leg
6. Cut butter into cubes
7. Place butter cubes evenly over the vegetables
8. Place 3 to 4 bay leaves on top of vegetable
9. Place chicken legs on top of bay leaves, skin side up
10. Sprinkle chilli flakes on the skin of the chicken leg
11. Cover with tin foil and place in oven
12. Cook for 40 minutes covered
13. For the last 5 minutes, take the tray out and take tin foil off. Set oven to medium broil to crisp the skin of the legs

So that’s going to wrap it up with this exceptional food Roast Chicken Leg. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!