Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Pasta Carbonara. It is one of my favorites recipe This time, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Pasta Carbonara:

1. Prepare 250 g of spaghetti (or any other pasta)
2. You need 125 g of bacon
3. It’s 2 of eggs
4. Prepare 2 of table spoons of shredded parmesan cheese (or pasta cheese)
5. You need 1 of tooth of garlic
6. You need of Olive oil
7. Prepare of Salt
8. It’s of Pepper

Step to make Pasta Carbonara:

1. Put water for pasta to boil, add a pinch if salt
2. Meanwhile Peelgarlic, smash it a little bit with flat side of your knife, so it gives more flavor. Add olive oil to your pan and add garlic there
3. Add diced bacon and keep on medium heat until gets crunchy flipping from time to time. Remove garlic and set aside. It doesn’t have to be hot.
4. Once water start boiling put your pasta to cook
5. Meanwhile make a sauce. Mix eggs with cheese, add a little salt and pepper. Don’t add too much salt as bacon is already salted. Mix well. If mixture is too thick you can add a little water from pasta, dont add very hot water because eggs will start to cook.
6. Ones your pasta is ready add it to the bacon and mix well, then add egg mixture while mixing. Eat right away!

So that’s going to wrap it up with this special food Pasta Carbonara. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!