Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Quinoa Huancaina Dip. one of my favorites food. For mine, I will make it a little bit unique. This will be really deliciou

The Ingredients needed to make Quinoa Huancaina Dip:

1. You need 200 grams of cooked quinoa
2. You need 3 tbsp of canola oil
3. Prepare 1/4 cup of whole milk(or almond milk)
4. You need 200 grams of peruvian yellow chili
5. It’s 6 of units soda crackers
6. You need 1/4 tsp of salt

Step to make Quinoa Huancaina Dip:

1. Cook the quinoa for 25 minutes (1/2 cup)
2. Wait until is cold,about 15 minute
3. Put all the ingredients in a blender and mix until is creamy.
4. You can use like a deep with fried zucchini, potatoes,chips etc.
5. I use my air fryer to make the zucchini fries, thinking to eat more healthy.

So that’s going to wrap it up with this special food Quinoa Huancaina Dip. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!