Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Fried rice. It is one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Whip up a wholesome dinner in a flash with our simple fried rice recipe Fried rice is a takeout favorite, but its also quick and easy to make at home. Its a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftover

The Ingredients need to make Fried rice:

1. It’s of Cooked cold rice (I cooked 4 cups)
2. Prepare 2 of shallots
3. Prepare 2 of carrots (cut into small pieces)
4. Prepare 2 sticks of spring onion
5. You need 250 g of Prawn (pre cooked)
6. You need 400 g of beef diced into small bite size (pre cooked)
7. You need 1/4 cup of oil
8. Prepare to taste of Salt
9. Prepare 1 tbsp of black pepper
10. You need 1/4 cup of light soya sauce
11. You need 1/2 tsp of Chinese season salt
12. Prepare 3 Tbsp of fried rice paste
13. It’s of Seasoning Meat
14. You need 1 tsp of Garlic powder,
15. Prepare 1 tsp of Cayenne pepper
16. Prepare 1 tbsp of Soy sauce
17. You need 1/2 of Maggie cube or sauce (optional) set aside
18. It’s 1 tbsp of Oyster sauce

The exact rendition depended on what needed to be cleared out of the. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat youve got in the fridge for a perfect quick snack or light supper. Fried rice often ends up being an afterthought. But heres the thing — really good fried rice can totally handle the spotlight.

Step to make Fried rice:

1. Cut meat into small pieces, wash and season with garlic powder, cayenne pepper, Soy sauce, Oyster sauce, Maggie cube or sauce (optional) set aside.
2. Chop all the vegetables and set aside.
3. In a wok or any deep pan, add oil and fry the beef till all the water has completely dried from the meat. Remove meat from the pan and set a side. Drizzle more oil to the pan and fry the onions till translucent. Add (fried rice paste) prawns and the Chinese season salt (optional), fry for 2 minutes on a low heat.
4. Add all the vegetables and cook for 1 minutes, add the rice and keep stirring making sure the rice is well in cooperated with the sauce.
5. Season to taste with salt, black pepper and a little bit of light soy sauce (at your own discretion)
6. All done, enjoy with a side

In fact, it wants to be front and center, filling your dinner plate with all kind This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe AM Bs Indonesian Mehoon. And fried rice can be soggy and tasteless if its not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.

So that’s going to wrap it up with this special food Fried rice. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!