Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Baby Dosa Cereal. It is one of my favorites recipe This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients need to make Baby Dosa Cereal:

1. It’s of For the batter
2. It’s 1.5 cups of Dosa Rice
3. Prepare 1/2 cup of urad dal
4. Prepare 4 tsp of methi/fenugreek seeds
5. You need 1/4 cup of thin poha
6. Prepare to taste of salt
7. You need of water for soaking
8. It’s of Other Ingredients
9. Prepare to taste of Podi Masala/ Chutney Powder / Gun Powder
10. You need 1 tablespoon of Ghee

Step to make Baby Dosa Cereal:

1. Soak all the ingredients of the batter in enough water for 5-6 hour
2. Blend to the fine batter, cover and allow to ferment in a warm place for 8-10 hour
3. Heat a griddle, brush with little oil and wipe with a paper towel.
4. Using a teaspoon, drop dosas into the griddle, once you see bubbles, flip and cook from the other side too.
5. In a wide karahi, heat ghee, toast the dosas till they crisp up, add the chutney power and toss to mix.
6. Serve with hot sambhar.

So that’s going to wrap it up with this exceptional food Baby Dosa Cereal. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!