Hello everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Black Soup and Starch. one of my favorites . This time, I will make it a little bit unique. This is gonna smell and look deliciou

Im back with another video for you guys Today, were making Black Soup with Starch Dont forget to hit. Black soup is a popular Edo Benin soup, learn how to make this soup now, You will learn about all How to Cook Black Grind all the leaves together, these ground leaves act as the soup thickener and also gives it the Its eaten with starch.

Finally the Banga soup recipe has arrived and Im soooo nice, theres a bonus section on how to make starch and another section on how to chop am! Cmon, starch is food for royalty! Some of you are asking shey na the starch wey dem dey use for cloth you dey chop?

The Ingredients needed to make Black Soup and Starch:

1. It’s 1 kg of Beef
2. You need of Stockfish
3. Prepare of Dryfish
4. It’s 1 Cup of dry Shrimp
5. You need 1 Tbs of Crayfish
6. You need 2 of Big onions(sliced)
7. It’s 1 Tbs of Dry Pepper
8. Prepare 1 Bunch of Bitter leaf(washed)
9. It’s 1 Bunch of Scent leaf
10. Prepare 1 of small Bunch Ugwu
11. You need 1 of Small Bunch Uziza
12. It’s 1 of Cooking spoon Red oil
13. Prepare of Knorr
14. It’s of Salt

It is thought that the vinegar was used as an emulsifier to keep the blood from clotting during the cooking proces It tastes kind of like a cross between a potato and. Starch-based thick soups are hearty soups that are made by cooking starchy vegetables, legumes or grains together with a liquid. Common examples are: Italian bean and kale, the classic French leek and potato, Asian congee, Middle Eastern and Indian lentil soups, Mexican black bean soup and the.

Step to make Black Soup and Starch:

1. Wash and put in a Pot on heat ur Beef,Stockfish and season with Kmorr,salt and onions and boil on its own stock.
2. Add more water and boil till done.
3. Wash the dry fish and shrimp.
4. Pick all ur leaves, wash and blend together.
5. Add the blended leaves to ur meat and add oil,crayfish, remaining Onion,,oil and knorr and allow to simmer for some time.
6. Taste for salt and correct accordingly,add little water if u feel its too thick.
7. Ur Black Soup is ready. Server with any swallow of choice.

A wide variety of starch soup options are available to you, such as material, feature, and certification. Measure the soups volume before beginning. Cornstarch is obtained from the kernel of the maize plant. You can use it in cooking as a thickening agent for liquids such as sauces, gravies and broth If you add too much water or broth to a soup, you can use cornstarch to thicken it to your preference..

So that’s going to wrap it up with this exceptional food Black Soup and Starch. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!