Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Gingerbread Loaf. one of my favorites . This time, I will make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Gingerbread Loaf:

1. It’s 200 grams of caster sugar
2. Prepare 250 ml of full fat milk
3. It’s 3 tbsp of golden syrup
4. You need 175 grams of butter
5. It’s 1 tbsp of ground ginger
6. Prepare 1 tsp of bicarbonate of soda
7. Prepare 1 tsp of ground allspice
8. It’s 3 tbsp of crystallised ginger, optional
9. It’s 250 grams of plain flour

Step to make Gingerbread Loaf:

1. Preheat the oven to 180 c/ gas mark 4.
2. Grease with butter and then flour approximately a 20 x 10 cm loaf tin.
3. Then in a saucepan, combine the butter, milk, golden syrup and sugar. Bring to the boil, then remove from the heat and set aside.
4. Sieve the flour, ground ginger, allspice and bicarbonate of soda in a medium to large bowl.
5. Stir in the boiled mixture until just about blended.
6. Then pour the batter into the prepared tin.
7. Turn the oven down to 160c/ gas mark 2 1/2.
8. Transfer and bake for approximately 1 hour or until the top loaf springs back when touched.
9. When done remove from oven and let it cool in the loaf tin.

So that’s going to wrap it up with this exceptional food Gingerbread Loaf. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!