
Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Dairy Free Chocolate-Peanut Butter Fudge Pie. one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou
The Ingredients need to make Dairy Free Chocolate-Peanut Butter Fudge Pie:
- You need of fudge layer
- It’s 3 oz of semi sweet baking chocolate
- It’s 4 tbsp of or more peanut butter
- Prepare 1 dash of Chocolate almond milk
- It’s 4 of egg yolks
- Prepare 1 of sugar
- You need of crust
- Prepare 2 tbsp of margarine
- You need 1 of cocoa powder
- It’s 1 of sugar
- It’s 1 1/2 cup of Graham cracker crumbs
- You need of meringue layer
- Prepare 4 of egg whites
- It’s 1 of cocoa powder
- Prepare 1 of sugar
Step to make Dairy Free Chocolate-Peanut Butter Fudge Pie:
- Melt margarine
- Mix together all crust ingredients
- Bake in 350° oven for 7-10 minutes
- Melt chocolate, almond milk, peanut butter together
- Take off heat once its melted, slowly add in egg and mix fast
- Pour on top of crust
- Whip egg whites into a stiff meringue
- Add rest of ingredients
- Bake in 350° oven for 10-15 minutes
- Let cool before serving
So that’s going to wrap it up with this exceptional food Dairy Free Chocolate-Peanut Butter Fudge Pie. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!