Hello everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Easy Cheesy Baked Chicken alla Vodka. It is one of my favorites recipe This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Easy Cheesy Baked Chicken alla Vodka:

1. It’s 1 lb of boneless skinless chicken breast - cut to 1 inch cubes
2. It’s 1 tbs of unsalted butter
3. You need 2 tsp of olive oil
4. It’s 8 oz of penne pasta
5. It’s 1 jar of vodka sauce (I used Bertolli)
6. Prepare 1 1/2 of Shredded mozzerella
7. Prepare 1/4 cup of grated parmesan
8. You need to taste of salt and pepper

Step to make Easy Cheesy Baked Chicken alla Vodka:

1. Preheat oven to 375°F. Bring a large pot of water to a boil. Add penne. Cook for 8 minute Drain when done and set aside.
2. While pasta cooks heat a 12 inch skillet over medium heat. Add butter and olive oil. As soon as butter is melted add chicken. Sprinkle with salt and pepper to preference. Cook, stirring occasionally, until chicken is cooked through.
3. Add vodka sauce and parmesan cheese to chicken in skillet. Stir to combine. Add penne. Gently stir to coat.
4. Spoon half of the pasta mixture into a 2 quart casserole dish. Top with half the mozzerella. Repeat layer Bake uncovered 15 minutes or until cheese is melted and edges are bubbly.
5. Let rest 5 minute Serve with a side salad and/or garlic bread, and enjoy!

So that’s going to wrap it up with this exceptional food Easy Cheesy Baked Chicken alla Vodka. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!