Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Easy Chicken Quesadilla It is one of my favorites food. For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Easy Chicken Quesadillas:

1. It’s of filling
2. Prepare 8-12 of flour or corn tortillas based on size, 1 Tblspn canola oil
3. It’s 2 tablespoons of olive oil
4. It’s 1/2 of red onion diced
5. It’s 1 of jalepeno, seeded, diced
6. You need 1 of lg clove garlic minced
7. Prepare 2 tablespoons of taco seasoning
8. Prepare 1 (10 oz) of can diced tomato with green chilis, juices reserved
9. You need 2 1/2 cups of shredded cooked chicken
10. Prepare of juice of 1 large lime
11. Prepare 1 cup of large grated sharp cheddar
12. Prepare 1 cup of crumbled queso fresco
13. Prepare to taste of salt
14. You need of cilantro cream salsa
15. It’s 1 cup of sour cream
16. Prepare of juice and zest of 1 lime
17. You need of large handful cilantro leaves, chopped
18. You need 1 teaspoon of red chili flake
19. Prepare to taste of salt

Step to make Easy Chicken Quesadillas:

1. Saute onion garlic and jalepeno in olive oil for a few minutes, add taco seasoning and stir to toast for 2-5 minutes until onions are semi translucent
2. Add drained diced tomato, stir. Add shredded chicken, stir until heated through. Add tomato juices as needed for moisture
3. Turn off heat on chicken mixture, cool completely. Stir in cheese. Salt to taste. Set aside.
4. Blend all salsa ingredients and chill until ready to serve
5. On a medium high heat add enough canola oil to just coat a skillet or griddle
6. Place tortilla on skillet, top with chicken mixture leaving a 1/2 inch of room around edges for melting room, top with tortilla
7. Allow first side to crisp up and get golden, flip, repeat with remaining chicken mixture and tortillas
8. Allow each to cool a few minutes and slice in quarters with a pizza cutter. Enjoy with cilantro cream salsa, fresh lime wedges, and fresh chopped cilantro as a garnish
9. Side note. When using acids like lime juice always salt at the end to your preference to avoid over saltines Also all spicy heat (peppers and chiles) and seasoning elements can be adjusted to your preference in taste

So that’s going to wrap it up with this exceptional food Easy Chicken Quesadilla Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!