Hello everyone, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a distinctive dish, Cowboy Caviar. It is one of my favorites food. This time, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Cowboy Caviar:

1. You need 1 can of white shoe peg corn, drained
2. You need 1 can of Bush’s low sodium black beans, drained
3. You need 28 ounce of can Rotel diced tomatoes with green chiles, drained
4. It’s 1/4 cup of chopped green onion
5. It’s 1 cup of chopped Vidalia onion
6. It’s 1/4 cup of chopped Cilantro
7. Prepare 1 cup of light italian dressing
8. You need of Tortilla chips

Step to make Cowboy Caviar:

1. My version of Cowboy Caviar

1 can Green Giant white shoe peg corn, drained 1 can Bush’s Low Sodium black beans, drained and rinsed 3 green onions, sliced (or if you buy packaged chopped green onions use 1/8-1/4 cup) 1 small Vidalia onion, chopped 28oz Rotel Diced Tomatoes with Green chilies, drained 1/4 cup cilantro, snipped (I tried cilantro in a tube, Publixx produce section) 1 cup light Italian dressing Tortilla chips (Lime Flavor are the best!) 

So that’s going to wrap it up with this special food Cowboy Caviar. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!