Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Cowboy Caviar. It is one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Cowboy Caviar:

1. It’s 1 can of white shoe peg corn, drained
2. Prepare 1 can of Bush’s low sodium black beans, drained
3. It’s 28 ounce of can Rotel diced tomatoes with green chiles, drained
4. You need 1/4 cup of chopped green onion
5. You need 1 cup of chopped Vidalia onion
6. Prepare 1/4 cup of chopped Cilantro
7. You need 1 cup of light italian dressing
8. Prepare of Tortilla chips

Step to make Cowboy Caviar:

1. My version of Cowboy Caviar

1 can Green Giant white shoe peg corn, drained 1 can Bush’s Low Sodium black beans, drained and rinsed 3 green onions, sliced (or if you buy packaged chopped green onions use 1/8-1/4 cup) 1 small Vidalia onion, chopped 28oz Rotel Diced Tomatoes with Green chilies, drained 1/4 cup cilantro, snipped (I tried cilantro in a tube, Publixx produce section) 1 cup light Italian dressing Tortilla chips (Lime Flavor are the best!) 

So that’s going to wrap it up with this exceptional food Cowboy Caviar. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!