Easiest Way to Cook Perfect Easter Mac and Cheese

Recipes Easter

Easter Mac and Cheese

Hello everybody, I hope you are having an incredible day today. Today, I gonna show you a way to prepare a special dish, Easter Mac and Cheese. one of my favorites recipe For mine, I am going to make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients needed to make Easter Mac and Cheese:
  1. It’s of Pasta—————
  2. Prepare 1 pound of rigatoni pasta
  3. Prepare 1 tablespoon of extra Virgin olive oil
  4. You need 1 tablespoon of salt
  5. You need 4 quarts of water
  6. Prepare of Cheese—————
  7. Prepare 1 pound of shredded extra sharp cheddar cheese
  8. You need 1 pound of shredded sharp cheddar cheese
  9. Prepare 2-1/2 cup of milk
  10. You need To taste of salt
  11. You need 1/2 teaspoon of granulated garlic powder
  12. It’s 1 tablespoon of cornstarch
  13. Prepare 1/4 cup of milk
Step to make Easter Mac and Cheese:
  1. To a pot add the water, salt, and oil. Boil the solution.
  2. Add the pasta and cook till done.
  3. In a pot heat the milk and butter but dont boil.
  4. There should be 8 cups of cheese. Add 7 cups to the milk and butter and let melt.
  5. As its melting add the cornstarch solution and stir in till thickened.
  6. When thickened add the pasta let rest 5 minutes and add the rest of the shredded cheese right before serving.
  7. Stir and serve I hope you enjoy!!!!

So that’s going to wrap it up with this exceptional food Easter Mac and Cheese. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!