Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Masala Mac and Cheese. one of my favorites recipe This time, I am going to make it a little bit tasty. This will be really deliciou

The Ingredients needed to make Masala Mac and Cheese:

1. You need 2 tablespoons of olive oil
2. You need 1 of medium yellow onion finely diced
3. Prepare 1 tablespoon of ginger paste
4. You need 1 tablespoon of garlic paste
5. You need 1 teaspoon of Kashmiri red chilli powder
6. Prepare 1 teaspoon of garam masala
7. Prepare 1 teaspoon of ground cumin
8. It’s 1 cup of capsicum
9. Prepare 1 teaspoon of salt
10. It’s 16 oz of elbow macaroni
11. It’s 1 cup of whole milk
12. You need 2 cups of cheddar cheese grated
13. It’s 1 teaspoon of red chilli flakes
14. Prepare 1/4 cup of coriander chopped

Step to make Masala Mac and Cheese:

1. Boil the pasta,drain the water and set aside.
2. Heat oil in a large pot or work and add onions and capsicum. Saute for 5 to 7 minutes on medium heat or until the onions turn translucent stirring frequently
3. Add ginger, garlic, chilli powder, garam masala, cumin, salt mix well cooking for another minute. Add the cooked pasta, 1/2 cup of water and mix well until the pasta is heated.
4. Lower the heat to medium low and slowly stir in milk. Add the cheeses handful at a time stir well. Add more milk if needed. Continue to stir until the cheeses are well incorporated making a smooth creamy sauce. Turn off the heat once all the cheese has melted. Enjoy hot!

So that’s going to wrap it up with this special food Masala Mac and Cheese. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!