Recipe: Delicious Salty sticks (Mathri)

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Salty sticks (Mathri)

Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Salty sticks (Mathri). one of my favorites recipe For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

Everyone can eat it with coffee, or tea as an evening snack. Masala Mathri - Spicy Crackers Recipe by Manjula. • सबसे खस्ता, सबसे आसान और सबसे जल्दी तैयार होने वाली मठरी Mathri (Mathi) is a popular indian snack.

It is made from flour, water, and cumin seed How to make traditional Indian Mathri recipes by RecipesOnBoard. Mathris are salty cookies which is easy to cook and mostly prepared in India during.

The Ingredients need to make Salty sticks (Mathri):
  1. It’s 100 gm of all purpose flour
  2. You need 1 spoon of Ajwain
  3. You need 1 spoon of cumin seeds
  4. It’s to taste of Salt
  5. It’s as needed of Oil
  6. It’s as needed of Water

Suchen Sie nach Indian Salty Fried Biscuits Called Mathri-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion. Mathri recipe with step by step photos - mathri or mathiya or mathari is a popular snack in north This recipe is for Punjabi style mathri which is flaky and is spiced with ajwain (carom seeds), kali. Mathri (Rajasthani: मठरी, Hindi: मठी, Mathi) is a Rajasthani snack. It is a kind of flaky biscuit from north-west region of India.

Step to make Salty sticks (Mathri):
  1. First take all purpose flour in a bowl add salt,cumin seeds, Ajwain mix.
  2. In same bowl add 5 spoon oil then again mix use less water make tight dough.
  3. Dough is ready so keep aside for 10/15 minute
  4. Mean while on gas stove..take big pan or kadhai, put oil in it for deep fry.
  5. Now dough is ready so on a flat surface make thin big Roti/chappati then through knife cut small long pieces or make design as you like..
  6. I make straight so i call stick..Any shape you can make.
  7. Oil is heated put few mathris/stick in it.. deep fry till golden brown.
  8. Now its ready to serve..

It is made from flour, water, and, optionally, carom seed Methi Mathri is a salty spicy namkeen that brings back memories of childhood. mathri recipe with step by step photo mathari is a tea time snack. flaky, crisp and spiced flour cracker it is spiced with. #salty mathri#specialkills #brageme talent#fetureme @tiktok_india. original sound - Girija sharma. Easy Mathri Recipe: Step by Step Mathri Recipe, Tips to make Mathri at home, Mathri Ingredients, Mathri Recipe video more at Times Food. Fried sweet Mathri Sargi for karwa Chauth, North Indian Punjabi cuisine dish, ate by Here is one of the most popular Karwa Chauth sweet Mathri from Delhi. We are in USA currently and seriously.

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