Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Mexican Shell one of my favorites recipe For mine, I am going to make it a little bit unique. This will be really deliciou

The Ingredients need to make Mexican Shells:

1. It’s 15 large of pasta shells
2. It’s 1 medium of salsa
3. It’s 1 of Yellow onion
4. It’s 2 cup of Mexican shredded cheese
5. It’s 1 lb of Beef
6. You need 1 of Taco seasoning
7. Prepare 5 oz of Cream cheese
8. You need 1 medium of taco sauce
9. It’s 1 of sour cream

Step to make Mexican Shells:

1. Preheat oven to 350°F. Chop yellow onion finely and Brown beef in a skillet. Half way through browning add chopped onion and mix well. Continue to brown beef.
2. Add taco seasoning to the browned beef and mix well. (dont add water)
3. Place cream cheese (cubed) in beef. Cover till cream cheese melt Mix together well and set aside to cool.
4. In large pan, bring water to a boil and add shell Once done strain noodles and place them on wax paper to keep them separated.
5. Pour salsa in glass baking pan to cover the entire bottom of the pan well.
6. Fill shells with beef and place side by side in glass baking pan.
7. Pour taco sauce over the top of all the shells and cover with tinfoil.
8. Bake for 20 minute
9. Pull baking pan out and cover with mexican cheese. Bake for another 12 minutes uncovered.
10. Once finished, let sit for 5 minutes to cool.
11. Then simply garnish with dabs of sour cream.

So that’s going to wrap it up with this exceptional food Mexican Shell Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!