How to Make Delicious Kung Pao Chicken (simple version)

Recipes Kung

Kung Pao Chicken (simple version)

Hello everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Kung Pao Chicken (simple version). one of my favorites food. For mine, I will make it a little bit tasty. This is gonna smell and look deliciou

The Ingredients need to make Kung Pao Chicken (simple version):
  1. You need 1 of chicken breast (cut diced)
  2. You need 5 of red dried chillies (soaked)
  3. Prepare 5 tbsp of cooking oil
  4. You need of Shaoxing wine
  5. Prepare of Cashew nuts
  6. Prepare of đŸ”¸Marinated
  7. You need 5 tbsp of sweet soy sauce
  8. You need 5 tbsp of soy sauce
  9. You need 2 tsp of salt
  10. You need 2 tsp of sugar
  11. You need 1 tsp of white pepper powder
  12. It’s 2 cloves of garlic (finely chopped)
Step to make Kung Pao Chicken (simple version):
  1. Cut diced the chicken, and boil the dried chillies
  2. Marinate chicken with sweet soy sauce, soy sauce, salt, pepper, and sugar, and minced garlic for an hour.
  3. Heat the oil in a wok, and sauteed the marinated chicken and red dried chillies and add shaoxing wine until it gets firm and dry. Then put aside.
  4. Heat the leftover marinated sauce in the wok until its thickened.
  5. Put the chicken on the serving plate, pour the sauce, and last sprinkle with cashew nut
  6. NB I only soak 3 chillies and the other 2 directedly into the wok. And i used salted roasted cashew nut

So that’s going to wrap it up with this special food Kung Pao Chicken (simple version). Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!