Hello everybody, hope you are having an incredible day today. Today, I gonna show you a way to make a special dish, Green Onion Alfredo. It is one of my favorites . This time, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Green Onion Alfredo:

1. Prepare 3 cups of heavy whipping cream
2. You need 1 tsp of garlic powder
3. You need 1 1/4 tsp of salt
4. It’s 1/2 tsp of pepper
5. You need 1 1/2 oz of parmigiano-reggiano
6. It’s 2 bunches of green onion
7. Prepare 1 bunch of parsley
8. Prepare 1 lb of chicken or shrimp (optional)

Step to make Green Onion Alfredo:

1. Grate cheese if not already grated
2. Mix heavy whipping cream, cheese, and spices together in a mixing bowl. Allow this mixture to sit in the fridge, covered, for at least 24 hours for optional flavor.
3. Chop scallions
4. Chop fresh parsley. note I like to prep the parsley and chives in advance along with the sauce mixture so there isnt as much work to do the next day when having this for dinner.
5. Cook chicken or shrimp. (Im not really a shrimp guy so chicken is used in this example) I like to use salt and Italian seasoning. I like to use an air fryer to cook my chicken.
6. Cook pasta while chicken or shrimp is cooking
7. Cut chicken into bite size pieces
8. Use approximately ½ cup of sauce mixture per serving. Add sauce mixture, a few pieces of chicken or shrimp and handfuls of parsley and chives to a pan and turn the heat on high
9. Heat, stirring frequently, until sauce is bubbling in the middle as well as the outside
10. Add an appropriate amount of pasta for the number of servings of sauce and mix well.
11. Heat until the noodles are well-coated with sauce and serve

So that’s going to wrap it up with this special food Green Onion Alfredo. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thank you for reading. Go on get cooking!