Hello everyone, hope you are having an incredible day today. Today, I gonna show you a way to make a distinctive dish, Eleventyone. It is one of my favorites . For mine, I will make it a little bit unique. This will be really deliciou

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The Ingredients need to make Eleventyone:

1. It’s of ◆◆◆◆◆◆◆◆ onions◆◆◆◆◆◆◆◆
2. You need 1 of large onion
3. Prepare 1/3 cup of Shoalxing wine
4. You need 1/4 teaspoon of salt
5. You need 2 tablespoons of beef drippings
6. You need of ◆◆◆◆◆◆◆◆◆burgers◆◆◆◆◆◆◆◆◆
7. Prepare 1-2/3 pound of ground sirloin
8. It’s 1/2 teaspoon of salt
9. You need 1/2 teaspoon of ground black pepper
10. It’s 3-1/2 ounces of gouda cheese
11. Prepare of ◆◆◆◆◆◆◆◆chicken◆◆◆◆◆◆◆◆◆
12. It’s 2 of large chicken breast
13. Prepare 1/4 cup of vegetable oil
14. You need 1/2 teaspoon of celery salt
15. It’s 1/2 teaspoon of ground black pepper
16. Prepare 1/2 teaspoon of paprika
17. It’s of ◆◆◆◆◆◆◆◆◆ sesame buns◆◆◆◆◆◆◆◆◆◆◆
18. Prepare 10 of sesame buns
19. You need of ◆◆◆◆◆◆◆◆◆◆◆condiments◆◆◆◆◆◆◆◆◆◆◆◆
20. Prepare of as needed yellow prepared mustard
21. You need of as needed mayonnaise, I used homemade
22. It’s of as needed ketchup
23. It’s of as needed blue cheese dressing
24. You need of ◆◆◆◆◆◆◆◆◆◆water◆◆◆◆◆◆◆◆◆◆◆◆
25. Prepare of as needed water

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Step to make Eleventyone:

1. Form and season the sirloin. Pan fry in a skillet
2. Add cheese on top
3. Add 2 tablespoons of water and cover let the cheese melt
4. Add the onions to pan
5. Add wine and celery salt let simmer stirring occasionally
6. Cook till all the juices are gone set aside
7. Split the chicken in half add to the pan with 1/4 cup of oil
8. Turn after 3 and a half minute Add the rest of spices to the cooked side
9. Cook 4 minutes cover and add 2 tablespoons of water let steam 5 minutes
10. Toast the buns in a skillet
11. Start making the sandwiches
12. Serve I hope you enjoy!

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So that’s going to wrap it up with this exceptional food Eleventyone. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friend Thanks again for reading. Go on get cooking!