How to Prepare Perfect Banana Chocolate Cake in a Bread Machine

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Banana Chocolate Cake in a Bread Machine

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Banana Chocolate Cake in a Bread Machine. one of my favorites recipe For mine, I am going to make it a little bit unique. This is gonna smell and look deliciou

The Ingredients need to make Banana Chocolate Cake in a Bread Machine:
  1. It’s 100 grams of Unsalted butter
  2. Prepare 30 grams of Sugar
  3. It’s 2 of Beaten eggs
  4. You need 200 grams of Pancake mix
  5. It’s 2 of Bananas
  6. It’s 60 grams of Chocolate (Chocolate bar or chips)
Step to make Banana Chocolate Cake in a Bread Machine:
  1. Prepare the ingredient Bring the butter to room temperature, and cut into small piece Slice the banana into bite-sized piece
  2. Break the chocolate bar into small 1 cm cube (Adjust the amount of chocolate or chocolate chips to your liking.)
  3. Put the ingredients in the bread machine in the order listed. (Butter, sugar, eggs, pancake mix, banana, chocolate.)
  4. Choose the cake setting, and press start.
  5. When the machine beeps, open the lid and scrape down the sides of the bread pan with a rubber spatula. Press the start button again.
  6. Take the cake out of the bread pan as soon as its finished. Cool on a rack and its done!!
  7. When it has cooled down, wrap in plastic wrap to store.

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